I bide my time growing food for the Port Douglas restaurants and residents, I love people and contributing to my community. My micro-green sunflower ranch, 'Eats Shoots and Leaves', is in the Mowbray Valley just outside of Port Douglas. It’s a stunning place at any time of the day, and predominately run and worked by women. I love growing food, 'cause it’s fun, it’s creative, it’s a valuable commodity, you do it outside, you get peace of mind, you never go hungry, and sharing your surplus is a gratifying basic human experience, to connect, to nurture, to share. Beautiful life eh...
Tourism Port Douglas Daintree acknowledges the custodianship of the Daintree Rainforest and Great Barrier Reef by the local Kuku Yalanji and Yirraganydji people whose rich cultures, heritage values, enduring connections and shared efforts protect our natural assets for future generations, and we pay our respect to elders past, present and emerging.